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Cheese Crepe Filling

Print Recipe

Equipment

  • 1 medium mixing bowl

Ingredients

  • 1 lbs farmers cheese
  • 1 egg yolk
  • 2 tbsps sugar
  • 2 tbsps sour cream
  • 1 tsp vanilla extract
  • salt

Instructions

  • Using an electric mixer, combine and mix all ingredients together until smooth and fluffy.
  • Fill crepes with cheese filling and bake covered for 30 minutes at 325°.